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Thick-cut Grass Fed Rib-Eye (400g)
Thick-cut Grass Fed Rib-Eye (400g)
$68.02
$114.27
Thick-cut Rib Eye with a marbled intramuscular fat that will colour to a buttery and flavour-filled steak. Origin: New Zealand Feed: Grass-fed Halal Certified: No Frozen/Chilled: Frozen Portion: 1 x 400g Steak
Buy Meat
Buy Meat
A-Grade Tomahawk Steak (750g)
$60.73
$89.88
Wagyu Striploin MS4/5 (250g)
$41.74
$55.51
Wagyu Karubi 2mm Sliced 200g
$58.5
$93.6
Black Angus Striploin (250g)
$99
$126.72
Grass-Fed Striploin (2x250g)
$62.24
$117.01
Pork Sausages – Pork & Leek (454g)
$72
$133.92
Thick-cut Grass Fed Rib-Eye (400g)
$68.02
$114.27
Yorkshire Pork Sausages 400g
$72
$120.96
Grass-Fed Rib Eye (2x250g) NZ
$55.94
$90.06
Wagyu Fillet MS4/5 (250g)
$47.01
$58.76
Wagyu Rump Blue MS9 (2x250g)
$41.5
$72.21
Thick-Cut Grass Fed Striploin (400G)
$62.23
$76.54
Raw Angus Burger Patty 4x150g
$88.2
$135.83
28-day Dry Aged Tomahawk Steak (900g)
$44.46
$73.8
Wagyu Picanha MS4/5 (250g)
$59.92
$88.08
Deboned Leg of Lamb (2kg) NZ
$54.09
$71.4
